Tag Archive: Dinner

Crunchy Grape Salad with Garlic and Basil [CYOB]

Create Your Own Bite #36 Crunchy Grape Salad with Garlic and Basil Makes 2 Servings   1 Cup Red Globe Grapes (With Seeds) 1 Cup Cauliflower, Sliced Thin or Shaved 2 Cloves Garlic, Minced 6… Continue reading

Where To Sip – London [The Traveling Bite]

When I first started Little Word Bites, I scheduled my weekly posts for Sunday evenings because it was the one day every week I knew I would be home, cozy in my pajamas,… Continue reading

Where To Bite – Narcissa [East Village, NY]

I first encountered Narcissa while attending an unlikely concert in the invite-only, basement club Chez Andre at The Standard East Village. It was a twangy, country performance of Mississippi River byways and backwater blues.… Continue reading

Grilled Romaine with Strawberries, Seeds, and Feta Dressing [CYOB]

Create Your Own Bite #35 Grilled Romaine Salad with Strawberries, Seeds, and Lemon Feta Dressing For Grilled Salad (2 Servings) 1 Heart of Romaine 1/3 Cup Strawberries, Roughly Chopped 2 Teaspoon Sunflower Seeds… Continue reading

Where To Bite On Your Birthday – Blue Hill Farm [Greenwich Village]

Since the first of April, I have been honoring my family’s notorious “birth-month” tradition by repeatedly celebrating my twenty-third birthday. That means dining at a handful of my must-hit restaurants, indulging in spa… Continue reading

A Little Word on Nowruz

If you missed my recent article on Travel + Leisure’s blog, Carry On, announcing the under-appreciated Persian New Year, you may not have made it to Bread and Salt Hospitality’s Nowruz Dinner and Book Signing last Sunday. That,… Continue reading

Orange Spiced Squash Soup [CYOB]

Create Your Own Bite #34 Orange Spiced Squash Soup 1/4 Cup Chopped Onion 1/2 Cup Water 1/2 Teaspoon Cinnamon 1 Pinch Cumin and Ginger 1 Sprig Lemon Thyme 1/4 Chopped Apple 1/2 White… Continue reading

Where To Bite – EN Japanese Brasserie [Manhattan, NY]

Becoming a vegetarian was a slow process, which left me, for many years, as a sushi-loving pescetarian. And when I finally did away with the final remnants of meat in my diet, I… Continue reading

Where To Bite Kenmore Square [The Traveling Bite]

Hello, my most patient readers. My apologies for the missed post last week. I was traveling – and, for your reading pleasure – turned my trip into the first Traveling Bite Travelogue for… Continue reading

Ottolenghi-Style Stuffed Peppers [CYOB]

Create Your Own Bite #32 Ottolenghi-Style Stuffed Peppers For The Sauce: Zest of 1 Lime (Approximately 1 Teaspoon) 1 Tablespoon Fresh-Squeezed Lime Juice 2 Tablespoons Fat-Free Greek Yogurt 1/2 Teaspoon Olive Oil 1… Continue reading