Where To Bite Raw – [Manhattan, NY]
What I’d heard about Pure Food and Wine is that they had a no-noodle lasagna on the menu. You know how much I love zucchini-noodle pastas and lasagna dishes, and on that premise… Continue reading
What I’d heard about Pure Food and Wine is that they had a no-noodle lasagna on the menu. You know how much I love zucchini-noodle pastas and lasagna dishes, and on that premise… Continue reading
I haven’t gone a week since moving to New York without stumbling upon a farmer’s market. They appear on every free street corner, erect their tents on open plazas, or emerge between building… Continue reading
Every now and then, something happens that makes you stop in your tracks and reevaluate everything that you’re doing and everything you are. Sometimes, it’s the life-altering bolt of grief that comes with sickness, death, or heartbreak.… Continue reading
Create Your Own Bite #27 For Crust (Serves 2) 1 Cup Cauliflower Rice 1 Cup Light Mozzarella Cheese, Shredded 1 Large Egg, Beaten 1 Teaspoons Dried Oregano 2 Cloves Garlic, Minced 1/2 Teaspoons… Continue reading
If you’ve ever put away a bag of chips while watching a movie – not because you were hungry, but because you snacked until the movie was over – you are familiar with… Continue reading
Create Your Own Bite #26 1 Pound of Fresh Vegetables 1 Cup Water 1 Cup Cider Vinegar 1 Tablespoon Salt 1 Tablespoon Truvia 1/2 Teaspoon Dill Weed A few sprigs of Fresh Thyme… Continue reading
Happy Sunday, all! I’m so thrilled to be featuring my friend Amy from The Little Honey Bee this week. She’s a major inspiration for all you healthy eaters out there, and I asked… Continue reading
Buzzwords like “organic,” “local,” “sustainable” – they show up a lot today, on restaurant menus and food labels and on the web. They’ve become another way of saying “trendy,” “healthy,” and “hip,” even… Continue reading
Create Your Own Bite #24 1/2 Cup Bottled Pasta Sauce 3-5 Cloves Garlic, Minced 1/2 Cup Baby Bella Mushrooms, Diced 1/4 Sweet Onion, Chopped 1/2 Cup Mini Pearl Tomatoes, Quartered Salt and Pepper,… Continue reading